Layers of crispy apples with caramel and chocolate. The perfect sweet pleasure with a balanced fruit.
How to make fruit nachos
Fruit nachos are a great way to eat something sweet with fruit as the main ingredient. We love green apples because they are crispy and sour and offer a perfect balance when topped with caramel and chocolate. You can also use pears with the apples!
Choose your favorite apple and pear variety and cut them into thin slices. This makes it much easier for children to eat! The next step is to add your rubbers. This recipe calls for caramel, chocolate, almonds, white chocolate chips. But you could add many different toppings. Here are a few ideas:
Coconut flake mini chocolate chip granola chopped strawberries melted peanut butternut cheese chopped banana chopped nutcracker
The possibilities with this super delicious fruit dessert are endless!
Other favorite recipes for fruit desserts
2nd medium Apples1/4 Cup caramel1/4 Cup Chocolate syrup1/4 Cup Chocolate chips, semi-sweet1/4 Cup white chocolate chips
Cut your apples. (I cut mine fairly thin because my kids have an easier time eating them when they're thin.)
Melt the caramel and chocolate in separate bowls. Place in a microwave-safe bowl and heat to a lower power setting in 30-second increments. Stir and heat until melted. Drizzle on your fruits.
Sprinkle with white chocolate chips. Serve immediately and enjoy!
Calories: 104kcal | Carbohydrates: 17thG | Protein: 1G | Fat: 4thG | Sodium: 21mg | Dietary fiber: 2ndG | Sugar: 13G