Peanut-braised chicken breasts cook in an Asian-inspired, slightly spicy peanut sauce, which is served with a lime cabbage and carrot salad.
Peanut braised chicken breast
I am constantly looking for ways to have boneless and skinless chicken breasts and make them less boring. Personally, I love dark meat so adding some flavor is a must! Braising in this slightly flavorful peanut sauce does the trick. The sauce doesn’t use much peanut butter, just enough for flavor. You can find more delicious chicken breast recipes here. For more recipes with peanut sauce, try my Chicken Satay with Spicy Peanut Sauce, the spiralized summer roll bowl with hoisin peanut sauce and the Asian peanut noodles with chicken.
Peanut-Braised Chicken Breasts first appeared on Skinnytaste.